About Samosa Patti
Details :
Usage/Application : For Eating
Brand : KAPIRAJ FOOD
Feature : Frozen & Ready to Eat
Ingredient : Vegetables
Packaging Size : 500 g
Packaging Type : Packets
Fries Type : Deep Fry
Easily Digestible Baked Samosa PattiExperience a lighter, healthier choice with our baked samosa patti. Specially formulated with easily digestible ingredients, these pattis ensure you enjoy your favorite snacks without heaviness. The spicy flavor adds a unique twist to traditional samosas. With a commitment to food safety, our product is suitable for people mindful of their dietary requirements, provided they can consume gluten.
Convenient 500 GM PackagingOur samosa patti comes securely packed in a 500 GM bag, designed to preserve freshness and quality. This size is perfect for both household use and food businesses, offering easy storage and handling. Whether for home kitchens, restaurants, or for large gatherings, the packaging makes portioning and preparation smooth and efficient.
FAQs of Samosa Patti:
Q: How should I use the baked samosa patti?
A: You can use our baked samosa patti to wrap fillings of your choicesuch as spicy potato, vegetables, or meatand bake them until golden brown. No deep frying is required, ensuring a lighter, health-conscious snack.
Q: What ingredients are used in your samosa patti?
A: Our product includes refined wheat flour (maida containing gluten), water, salt, edible vegetable fat, and preservative E282. Please review the label for allergen information, especially if you are sensitive to gluten.
Q: When is the best time to use the samosa patti after purchase?
A: For optimal freshness and taste, use the samosa patti by the best-before date printed on the packaging. Store in a cool, dry place and use within a few days of opening the bag.
Q: Where can I buy this samosa patti?
A: Our baked samosa patti is available across India, both through retail outlets and wholesalers. Dealers, distributors, exporters, and other suppliers offer our product for both individual and bulk purchases.
Q: What is the baking process for these samosa pattis?
A: Simply fill each patti with your desired stuffing, fold into a triangle, seal the edges, and bake in a preheated oven until crispy. Follow your favorite baked samosa recipe for best results.
Q: What are the health benefits of the baked samosa patti?
A: Compared to fried alternatives, our baked samosa patti offers a lighter, easily digestible base for snacks while delivering a spicy taste. They are a better choice for those seeking a balance between traditional flavors and health-conscious eating habits.